Achieving Sustainable Development Goal 2 (Zero Hunger) by 2030 remains a persistent global challenge, especially under current overlapping crises such as climate change...
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Food insecurity remains a critical global challenge, disproportionately affecting emerging economies due to persistent undernourishment, population growth, and resource constraints. Motivated by rising global...
Understanding the economic costs attributable to unhealthy diets is essential for advocating health and agrifood investments in low- and middle-income countries (LMICs) experiencing nutrition transitions. These costs...
This edition of the Macro Poverty Outlooks periodical contains country-by-country forecasts and overviews for GDP, fiscal, debt and poverty indicators for the developing countries of Middle East and North Africa...
Despite the November 2024 ceasefire, about 1.17 million Lebanese residents, Syrian refugees and Palestine refugees continue experiencing high levels of acute food insecurity...
Highlights: Jointly prepared by the World Bank, the World Food Programme of the United Nations (WFP), and the Food and Agriculture Organization of the United Nations (FAO), this report examines how...
The Association of Southeast Asian Nations (ASEAN) is a regional grouping of Southeast Asian countries formed in 1967 by Indonesia, Malaysia, the Philippines, Singapore, and Thailand. Brunei Darussalam joined...
Between October and November 2024, about 1.59 million Lebanese, Syrian refugees, and Palestine refugees (29 percent of the total population analysed) experienced high levels...
The Fall 2024 issue of the Lebanon Economic Monitor (LEM) titled "Mounting Burdens on a Crisis Ridden Country" provides an update on key economic developments and analyzes their...
At the request of the Ministry of Agriculture (MoA), a joint FAO/WFP CFSAM visited the country from 15 to 28 July 2024 to estimate the 2024 crop production, identify factors that affected...