Hunger currently affects approximately 10% of the global population, underscoring not only socio-economic disparities but also deep-rooted ethical and environmental challenges. This study investigates the interrelationship...
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This study explores agrifood security in Latin America and the Caribbean using a composite indicator based on FAO data from 2002 to 2022. Regression and cluster analyses were used...
Highlights: Industrialization and urbanization boost food wastage Policies crucial to climate resilience in agriculture Climate hazards threaten food security Investing in rural areas enhances...
For over a decade, the US has consistently ranked as either the largest or second-largest donor to Malawi. Annual foreign assistance disbursements have averaged over $360 million...
Between January-March 2025, approximately 335,000 people (22 percent of the rural population) are expected to be in IPC Phase 3 (Crisis), compared to 403,000 people...
This paper critically examines how urban planning influences food security in the rapidly urbanizing landscapes of Africa, focusing on Lesotho, Zimbabwe, and South Africa. These countries...
The Biden-Harris Administration released a new report, Building a Vibrant Domestic Biomanufacturing Ecosystem, to advance biotechnology and biomanufacturing as part of a broader national bioeconomy implementation plan. This announcement...
Highlights : The UN Global Methane Assessment (2021) shows that approximately 40 per cent of human-caused methane emissions come from the agriculture sector, mainly from livestock (32...
Markets for agricultural products continue to be affected by Russia’s war of aggression against Ukraine, the evolving conflicts in the Middle East, climate change and other events. Export...
This regional case study examines the development and dissemination of LMEWM during the El Niño events in Southern Africa. From July 2023, ahead of the predicted 2023/2024 El Niño-induced...