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Knowledge4Policy
Knowledge for policy

Knowledge Centre for Food Fraud and Quality

The Knowledge Centre for Food Fraud and Quality (KC-FFQ) produces and makes sense of scientific information to protect the authenticity and quality of food in the EU

Search results (183)

Showing results 1 to 10

Knowledge service
PUBLICATION |
Food Fraud Databases EU Wine DB Wine is a premier agricultural product of the EU and exported worldwide. It is crucial to keep up reputation of EU wine and to minimise...
PUBLICATION |
"Monthly summary of articles on food fraud - May & June, 2025. Food fraud cases: fish, cereal, meat, alcoholic beverages, and olive oil."
Food Fraud Summary May & June 2025
PUBLICATION |
"Monthly summary of articles on food fraud - April, 2025. Food fraud cases: live animals, fish, fats and oils, alcoholic beverages, honey and cocoa."
Food Fraud Summary April 2025
PUBLICATION |
"Monthly summary of articles on food fraud - March, 2025. Food fraud cases: eggs, alcoholic beverages, cocoa, tea and olive oil."
Food Fraud Summary March 2025
PUBLICATION |
"Monthly summary of articles on food fraud - February, 2025. Food fraud cases: milk, olive oil, rice, cocoa and meat."
Food Fraud Summary February 2025
PUBLICATION |
Monthly summary of articles on food fraud - January, 2025. Food fraud cases: honey, cocoa, oil, fish, fruits and vegetables.
Food Fraud Summary January 2025
PUBLICATION |
Monthly summary of articles on food fraud - April, 2024. Food fraud cases: honey, wine and alcoholic beverages, rice, spices, sugar, fruits and vegetables...
Food Fraud Summary April 2024
PUBLICATION |
Monthly summary of articles on food fraud - October, 2024. Food fraud cases: cheese, fish, eggs, olive oil, cocoa beans and alcoholic beverages.
Food Fraud Summary October 2024