To improve and sustain farm productivity, farmers require information on inputs, postharvest management and markets, and exposure to new technologies and best practices. Traditionally public agricultural extension agents are the knowledge brokers for farmers. However, government extension has received much criticism due to limited reach and relevance, and poor resourcing. This paper examines the use of a private extension approach that is supporting and educating farmers in groups in two districts of Zambia through farmer-to-farmer extension. This paper shares the experiences and perspectives of farmers who provide the extension services. In doing so, it highlights the tensions within the role of farmers as private service providers and three emergent dilemmas for sustainability of the approach.
Year of publication | |
Authors | |
Geographic coverage | Zambia |
Originally published | 27 Jul 2022 |
Knowledge service | Metadata | Global Food and Nutrition Security | Food security and food crises | SustainableFarmerAgricultural extension services |
Digital Europa Thesaurus (DET) | private sectorentrepreneurship |