Year of publication | |
Publisher | Elsevier |
Originally published | 18 Dec 2023 |
Knowledge service | Metadata | Global Food and Nutrition Security | Sustainable Food Systems | Food systems transformation |
Digital Europa Thesaurus (DET) | governancebiodiversitysustainable agriculturepolicymakingecosystem |
13 key principles for food systems transformation Preferentially use local renewable resources and close as far as possible resource cycles of nutrients and biomass. Input reduction...
The SoWPGR-2 identifies the significant achievements in conservation and use of plant genetic diversity during the past decade and highlights the critical gaps and emerging challenges in this area. It emphasises...
This is an assessment report by the FAO Commission on Genetic Resources for Food and Agriculture (2019).