A comprehensive review of edible coatings for postharvest management of fruits and vegetables: enhancing food and nutrition security
Fruits and vegetables are perishable crops that need particular handling methods to preserve their quality and prolong shelf life. Among these methods, the utilization of edible...
Impact of conflicts on agricultural crop investment in rural areas: Policy insight from a nationally representative survey dataset
Highlights: Conflicts reduce farm investment, land use, and crop output, particularly in vulnerable regions. Staple crops like yam, maize, cassava, sweet potato, and cowpea...
Rapid flood impact assessment on water management infrastructure and agriculture in Eastern Libya in 2023
In October 2023, the Food and Agriculture Organization of the United Nations (FAO) carried out rapid geospatial flood impact assessment in Eastern Libya, employing state-of-the-art technology...