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The programme will build, strengthen and scale up the resilience and adaptive capacities of smallholder farmers and rural communities of seven least developed countries (LDCs) in this region. It will...

The Food Systems Integrated Program (FSIP), led by FAO and IFAD, will direct $252 million in project financing and $2.2 billion in co-financing to 32 countries. The FSIP...

Farmers Organisations Leading Research & Innovation on agroecology for sustainable food systems Resilient, productive and sustainable agroecological agri-food systems secured through farmer-led innovation...

The UN’s International Fund for Agricultural Development (IFAD) has launched a Crisis Response Initiative to ensure that small-scale farmers in high-risk countries can produce food over...

The overall objective of the ICSAL project is to support governments, private sector and other stakeholders in the implementation of policies and practices that lead to improvement in product design and product sustainability information...

Fortified Food The proposed action aims at contributing to the eradication of malnutrition in rural and urban populations of sub-Saharan Africa (SSA) by improving the quality, availability and legal framework of fortified...

The project’s overarching goal is to strengthen rural livelihoods for greater income, improve food security and nutrition and integrate approaches to mitigate the impact of climate change.

ECOAGRIS est un acronyme qui signifie « Système Régional Intégré d’Information Agricole de la CEDEAO ». Il a été conçu pour...

The overall aim of SERVInnov is to strengthen, multiply and promulgate innovations which have significant positive impacts on food and nutrition security through improvement of agriculture and agrifood systems...

AFTER aims to revisit traditional African products, knowledge and know-how in the light of new technologies for the benefit of consumers, producers and processors in Africa and Europe. By applying European science...