Search Knowledge for policy

The African Union and the European Union alongside a number of implementing partners have launched the Consortium Europe-Africa on Research and Innovation for Food Systems Transformation. The project brings together...

In collaboration with 32 countries across Africa and the Bay of Bengal, the EAF-Nansen Programme is committed to improving fisheries management in line with the ecosystem approach to fisheries (EAF), strengthening the capacities...

The EU GCCA+ initiative contributes towards achieving the overall target of at least 20 % of the EU budget spent on climate action by 2020, as much as EUR 180...

FAO’s Global Action OCOP aims at promoting inclusive, profitable, and environmentally sustainable food via the promotion of Special Agricultural Product’s (SAPs) production systems that minimize losses...

Migration by nationals of sub-Saharan countries to the Sahara, often assimilated by African and European public institutions to departures to Europe, have, over the last decade, become the object of increased...

The One Planet Fellowship Programme with a budget of 19,2 millions US dollars (17,3 M €) aims to build a vibrant, connected and intergenerational network of African and European...

AgrIntel, with an investment of EUR 4 million, is enhancing FAO-European Commission collaboration in the area of investment support, and is geared towards encouraging private investments in agri-food systems that are...

In the last 70 years, our food systems have been transformed to reduce undernourishment and food insecurity. These changes have indeed contributed to a substantial decrease...

Africa has vast fish resources (in marine, inland capture and aquaculture) producing benefits to the continent through revenue, employment and general contribution to socio-economic growth...

The Programme for Improved Regional Fisheries Governance in Western Africa ( PESCAO) is a five-year, European Union-funded initiative, implemented with the Economic Community of West African States (ECOWAS)...