The Food Systems Integrated Program (FSIP), led by FAO and IFAD, will direct $252 million in project financing and $2.2 billion in co-financing to 32 countries. The FSIP...
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Uganda Colombia Mozambique
The EcoFoodSystems project aims to enhance the health and climate resilience of urban and peri-urban food systems by adopting a systems-based approach for agroecological transitions. The project’s specific objectives are...
The overall objective of the project is to support sustainable economic development in Uganda by promoting and improving the Robusta coffee agroforestry farming system.
Strengthen agriculture, forestry, among other land uses, (AFOLU) and artisanal fishing sectors within agroecological systems and bioeconomies (AEBE) to increase their competitiveness, productivity...
This research project seeks to develop a radical geographical critique of contemporary humanitarian emergencies within the context of contemporary globalisation. It seeks to do so via an explicitly theoretical...
The UN’s International Fund for Agricultural Development (IFAD) has launched a Crisis Response Initiative to ensure that small-scale farmers in high-risk countries can produce food over...
This CGIAR initiative aims to re-imagine, co-create, and implement nature-positive solutions-based agrifood systems that equitably support food and livelihoods on the ground, while simultaneously ensuring that agriculture is a net...
Contribute to the stabilization of the agricultural frontier by supporting agroecological intensification, sustainable forest management, and landscape restoration through a common territorial vision supported by the generation of knowledge, dialogue...
The Agroecological Regenerative Cocoa (ARC) project, which involves CGIAR centers, Conservation International, a French chocolate company, governments and farmer organizations, aims to transform hundreds...
The research projects ProEcoAfrica (2013 – 2019) and "Organic Food Systems Africa (OFSA) (2016 – 2020) have been generating comparative scientific evidence...