This project aims to provide improved knowledge and evidence for policy and programme design, management and monitoring & evaluation in order to reach better nutrition outcomes.
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Geographic coverage
Lesotho East Africa Western Balkans
Early 2020
Key objective: To strengthen the translational (proof of concept) capacities of research organisations and SMEs in the Western Balkans.
Project summary: The JRC will be providing...
The goal of this project is to build livelihoods and improve resilience to climate change of smallholder farmers of East Africa (Tanzania, Kenya and Ethiopia) and West Africa (Mali, Senegal, Niger...
01/2017-12/2019
Key objective: To assist in unlocking the economic benefits of research conducted in universities and research centres in the Western Balkans by transforming research output into actual services and...
A team from the University of Reading, as part of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) research work is scaling out a novel approach to support...
160,000 poor rural households in Lesotho will benefit from new financing for a project that will boost food security and nutrition, mitigate the impact of climate change and strengthen...
This is a critical time for nutrition. Malnutrition rates remain high, particularly in sub-Saharan Africa where only nine out of 46 countries are on track to achieve the first...