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Description: This EU-funded programme - 23.2 M EUR, including EUR 18.2 million from the EU and EUR 5.0 million from Belgium - has the objective to...

Farmers Organisations Leading Research & Innovation on agroecology for sustainable food systems Resilient, productive and sustainable agroecological agri-food systems secured through farmer-led innovation...

This research project seeks to develop a radical geographical critique of contemporary humanitarian emergencies within the context of contemporary globalisation. It seeks to do so via an explicitly theoretical...

A team from the University of Reading, as part of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) research work is scaling out a novel approach to support...

Fortified Food The proposed action aims at contributing to the eradication of malnutrition in rural and urban populations of sub-Saharan Africa (SSA) by improving the quality, availability and legal framework of fortified...

160,000 poor rural households in Lesotho will benefit from new financing for a project that will boost food security and nutrition, mitigate the impact of climate change and strengthen...

This is a critical time for nutrition. Malnutrition rates remain high, particularly in sub-Saharan Africa where only nine out of 46 countries are on track to achieve the first...