A simplified balance sheet to estimate apparent consumption of meat, crops and dairy products, olive oil and wine, at Member State level. It combines trade...
Brief me
In West Africa, many organisations had interventions on sustainable agriculture, but each one was working in isolation. In 2015, the JAFOWA program was born, whereby several organisations, foundations and NGOs decided to join forces to support Farmers' organisations to work towards sustainable agriculture by adopting agroecological practices. This video highlights this collaboration among the various stakeholders and the results that it brought on the ground.Â
More information
Geographic coverage | Western Africa |
Originally Published | Last Updated | 09 Nov 2022 | 20 Feb 2023 |
Knowledge service | Metadata | Global Food and Nutrition Security |Agroecology |Food systems transformationFarmers associationSmallholder agriculture |
Digital Europa Thesaurus (DET) | sustainable agriculture |
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