Agroecology supports sustainable development in Africa. A review
In African countries with high levels of food insecurity, food system transitions are key avenues for sustainable development but could also lead to serious trade-offs, depending...
Promoting bioeconomy through agriculture practice in Eastern Europe and Central Asia
This report highlights the critical role of sustainable and circular bioeconomy in addressing environmental, social, and economic challenges in Central and Eastern Europe, particularly in the agrifood sector. By leveraging nature-based...