
The K4P User Manual tells you everything you need to know from a technical point of view, to create and publish content on K4P.
JRC Webinar registrations open: “Monitoring the nutrition quality of Europe’s food offer – Insights on gaps and opportunities for food reformulation”, on Wednesday 7th of October 2026 at 10:00 CEST.
Food reformulation policies for healthier food and beverage products available to consumers are considered among the most cost-effective actions to reduce unhealthy diets.The Food and Beverages Labels Explorer (FABLE), created by the European Commission's Joint Research Centre, hosts harmonised data collected through different EU funded projects, and data is displayed in an interactive and intuitive way for policy makers, researchers, and the public.
The upcoming Science for Policy report summarises the latest information on the quality of the food offer across Europe, provides the evidence base for setting targets for reformulation and suggests using FABLE as a benchmark for national policies and monitoring efforts. We are pleased to invite you to this webinar for the occasion of the publication of our work.
Please register in the link below, and a Webex link will be sent. Feel free to share this invitation among your network.
https://ecconf.webex.com/weblink/register/rfdc43c4ce2abb7af4db8e85b9f3797b9
*Please make sure that you already have a Webex account before starting the registration process*
For any questions or technical difficulties please reach us at JRC-Health-Promotion@ec.europa.eu.
Webinar: “Monitoring the nutrition quality of Europe’s food offer – Insights on gaps and opportunities for food reformulation”
Wednesday 7th of October 2026 at 10:00 CEST
Moderators: Jan Wollgast & Petros Maragkoudakis (European Commission, Joint Research Centre)
Consult our user manual or editorial guidance


Comments (0)
Login (or register) to follow this conversation, and get a Public Profile to add a comment (see Help).
More information and links
23 Sep 2026
Related reading
Inhibited fertilisers under scrutiny: EU campaign finds labelling issues
Food Fraud Summary May & June 2026
Food Fraud Incidents Application