PUBLICATION | 08 Apr 2026 Does agricultural commercialization improve women’s diets?: Evidence from Cameroon Highlights: Agricultural commercialization improves women’s diets. Agricultural commercialization improves incomes and the number of crops grown. Women in commercial households are likely to consume more... PUBLICATION | 08 Apr 2026 A new method for calculating the food self-sufficiency ratio: supply-side food self-sufficiency ratio Background The conventional food self-sufficiency ratio (CFSSR), which primarily focuses on grains, fails to capture the full spectrum of daily food consumption. This limitation reduces its... VISUALISATION | 07 Apr 2026 The bioeconomy in different countriesMore
PUBLICATION | 08 Apr 2026 A new method for calculating the food self-sufficiency ratio: supply-side food self-sufficiency ratio Background The conventional food self-sufficiency ratio (CFSSR), which primarily focuses on grains, fails to capture the full spectrum of daily food consumption. This limitation reduces its... VISUALISATION | 07 Apr 2026 The bioeconomy in different countries