Average water content in grams per 100 grams Foods Sweden Italy France Slovakia Apple with skin, raw 85.1 85.6 85.3 86.5 Carrot, raw...
Risk factors related to obesity as described by health-related organisations
Effect of diet on obesity |
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World Health Organization 2018 |
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World Health Organization 2018 |
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World Health Organization 2014 |
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European Food Safety Authority 2017 |
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European Food Safety Authority 2010 |
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International Diabetes Federation 2016 |
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European Public Health Association 2017 |
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German Nutrition Society 2015 |
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German Nutrition Society 2012 |
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Nordic Nutrition Recommendation 2012 |
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U.S. Dietary Guidelines Advisory Committee 2015 |
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New Zealand Nutrition Foundation 2015 |
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Effect of physical (in)activity and sedentary behaviour on obesity |
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World Health Organization 2018 |
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EU Action Plan on Childhood Obesity 2014-2020 |
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World Health Organization 2014 |
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European Food Safety Authority 2013 |
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EU Physical Activity Guidelines 2008 |
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International Diabetes Federation 2016 |
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Nordic Nutrition Recommendation 2012 |
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Physical Activity Guidelines for Americans 2018 |
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U.S. Dietary Guidelines Advisory Committee 2015 |
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Effects of pollutants and chemicals on obesity |
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World Health Organization 2017 |
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World Health Organization 2012 |
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Effects of preconception, parental habits, early life, breastfeeding and complementary feeding on obesity |
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World Health Organization 2017 |
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World Health Organization 2015 |
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World Health Organization 2013 |
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World Health Organization and Food and Agriculture Organization 2003 |
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UNICEF 2019 |
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Nordic Nutrition Recommendation 2012 |
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Effects of socio-economic position on obesity |
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World Health Organization 2015 |
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World Health Organization 2014 |
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EU Action Plan on Childhood Obesity 2014-2020 |
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Australian Institute of Health and Welfare 2018 |
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Originally Published | Last Updated | 23 Feb 2021 | 08 Apr 2021 |
Knowledge service | Metadata | Health Promotion Knowledge Gateway |Non-communicable diseases prevention |Obesity |
Digital Europa Thesaurus (DET) | health policy |
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