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Highlights: Sustainable Development Goal 2.1: Undernourishment and Food Insecurity The prevalence of undernourishment in the Asia and the Pacific region decreased to 8.4 percent in 2022 from 8.8 percent of the previous...

We investigate two important questions based on an original data set on export restrictions placed on agricultural products developed at the International Food Policy Research Institute...

Highlights: The 2023 Global Food Policy Report explores a growing body of evidence on how diverse policy responses can reduce both the immediate and longer-term impacts...

The picture in Asia and the Pacific continues to deteriorate and the region is significantly off track towards achievement of the Targets 2.1 and 2.2 of the Sustainable Development Goals (SDGs). Urgent systemic and sectoral...

Transforming agriculture in Asia Evolving demand even as food insecurity persists Rising incomes and urbanization are transforming food consumption. Daily energy consumption per...