Food systems incorporate many actors at different intersecting levels and spaces. Young people1 constitute one of the most significant groups of these actors and contribute significantly...
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Climate change and its impacts on natural and human systems are increasingly evident globally. Africa is highly vulnerable and is experiencing the burden of climate change impacts of climate...
Rural people in Southern Africa are increasingly suffering both directly and indirectly from global fragility and crises. Effective ways to build resilience to these crises and respond...
The “Building back better and greener: Integrated approaches for an inclusive and green COVID-19 recovery in rural spaces” project aims to: (a) build the capacity of key stakeholders...
Social protection programs can contribute towards food system transformation by targeting purposively one or multiple outcomes. At the 2021 Food Systems Summit, convened by the UN...
This report provides an overview of the CGIAR Food Systems Accelerator (CFSA) program’s Kick-off workshop held at Norrsken House in Rwanda. The Kick-off workshop serves as a key milestone...
The African livestock sector plays a key role in improving the livelihoods of people through the supply of food, improved nutrition and consequently health. However, its impact on the economy...
An entire generation of school-aged children and youth risk facing the ripple effects of the COVID crisis over their entire lifetime. Family income losses in combination with lack...
Countries in crisis requiring external assistance for food are expected to lack the resources to deal with reported critical problems of food insecurity. The list below covers crises...