The COVID-19 pandemic and related lockdown measures have disrupted food systems globally, leading to fluctuations in the prices of some food commodities, from local to national levels. Yet...
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COVID-19 household social protection
The unprecedented shutdown of economic activities led to a colossal loss of livelihoods. To understand the impact of this national lockdown on rural households’ income, the paper empirically examines the determinants of reduction...
The COVID-19 pandemic and the economic policy measures taken to prevent its spread led to a global recession in 2020 that was expected to cause significant increases in poverty and food...
The food system, and those who depend on it, have been strongly but unevenly affected by COVID‐19. Overall, the impacts on food systems, poverty, and nutrition have been...
Concerns over the potential effects of the COVID‐19 pandemic have led to trade restrictions by major rice exporters, contributing to an average 25% increase in Thai and Vietnamese rice...