In the context of the recently agreed-on United Nations 2030 Agenda for Sustainable Development, which includes the goal to end hunger, achieve food security, and improve nutrition, this report...
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nutrition sustainable development
Food is the single strongest lever to optimize human health and environmental sustainability on Earth. However, food is currently threatening both people and planet. An immense challenge facing...
In October 2014, at its 41st session, the Committee on World Food Security (CFS) requested the High Level Panel of Experts (HLPE) to prepare a study on sustainable forestry...
In October 2014, the Committee on World Food Security (CFS) requested its High Level Panel of Experts for Food Security and Nutrition (HLPE) to prepare a report on sustainable...
The issue of global food losses and waste has recently received much attention and has been given high visibility. According to FAO, almost one-third of food...
Fish, either produced through fish farming/aquaculture activity or caught from wild marine or freshwater stocks, is a primary source of protein and essential nutrients, and there is a growing recognition...