On 11 and 12 March, the second plenary meeting of the Strategic Dialogue on the future of EU Agriculture took place in Brussels. Launched on 25 January by Commission President Ursula...
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Farm sustainable agriculture
The European Union is one of the world’s largest agro-food players. In an ever-changing economic and policy environment, the EU agro-food system has demonstrated its resilience and the ability to keep...
Join us at the Salon International de l’Agriculture from 24 February to 3 March 2024, and find out how the EU paves the way towards green, resilient...
Paris, France
President of the European Commission Ursula von der Leyen has today launched the Strategic Dialogue on the Future of Agriculture, a new forum mandated to shape a shared vision...
Speech by President von der Leyen at the "European Farmers" Deal: EPP Vision for Agriculture in Europe' in the European Parliament, via video message
"Management of Agricultural Resources and Adaptation to Climate Change in the EU”, video message delivered by Mr Janusz Wojciechowski at the Bucharest Leaders' Summit
This study provides an overview of the effect of the decline in the number of farms across the EU on the European farming model (EFM), which is built around the notion of multifunctionality and provision of public...
KEY FINDINGS
Certification schemes for agricultural products and foodstuffs provide assurance (through a certification mechanism) that certain characteristics or attributes of the product or its production method or...
The approval of all 28 Strategic Plans (one for each EU country and two for Belgium) by the European Commission marks the start of the new Common Agricultural Policy, scheduled...
The pivotal role of nitrogen to achieve environmental sustainable development goals and transform our food system is recognized in an ambitious nitrogen waste reduction target in the Farm to Fork...