Food insecurity has been a persistent issue in Somalia since 1991 (The Conversation 29/04/2021). In 2021, the number of people experiencing food insecurity in the country has increased...
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How Many and When? The current analysis period of June to September 2021 coincides with the harvest and post-harvest period marked by relatively good food availability: for this period, over...
The Lancet Countdown is an international collaboration (43 academic institutions and UN agencies) that independently monitors the health consequences of a changing climate.
The 44 indicators of this report expose an...
Introduction to Fill the Nutrient Gap (FNG) The effects of malnutrition are globally recognized as being devastating and far-reaching. Malnutrition in Zambia takes many forms and is widespread. Despite...
The latest IPC Acute Food Insecurity analysis results indicate that between July and September 2021, about 1.18 million people in Zambia are facing high...
Overview
Karamoja, located in the northeast, is one of the poorest regions in Uganda, with income poverty at 61% and food poverty at 70% (UNHS, 2016/17). The population is mainly rural, with...
Between April to May 2021, coinciding with the lean season, over 1 million people in Burundi experienced high levels of acute food insecurity, classified in Crisis...
An IPC analysis update conducted in Tigray and the neighbouring zones of Amhara and Afar concludes that over 350,000 people are in Catastrophe (IPC Phase 5) between May...
According to the acute food insecurity analysis update in Zambia for the February-March 2021 projection period, an estimated 1.73 million people (25% of the analysed population) are likely...