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In the recent COP28 Declaration on Sustainable Agriculture, Resilient Food Systems and Climate Action, world leaders affirmed that “agriculture and food systems must urgently adapt and transform...

Highlights: Transforming agriculture and food systems – which generate over a third of global emissions – is essential to limit global warming in line with the goals of the Paris...

Highlights: Regenerative farming needs to scale three times faster to address the threat to a resilient and sustainable food supply presented by climate change and biodiversity loss. This...

Highlights: This annual report monitors and evaluates agricultural policies in 54 countries, including the 38 OECD countries, the five non-OECD EU Member States, and 11 emerging...

Highlights: The Cambodia Country Climate and Development Report (CCDR) provides analysis and recommendations on how Cambodia can achieve sustained development while responding to climate change...

TRANSITIONS seeks to facilitate agroecological transitions that are informed by climate considerations among farmers in low- and medium-income countries (LMICs). This will be achieved by creating comprehensive...

The risks of carbon leakage associated with climate policies in the agricultural sector remains under-researched. Studies to date suggest that carbon pricing policies implemented by a single country, or small...

Based on the available literature, this report explores the impacts of production and trade-distorting domestic support in agriculture on climate (i.e., greenhouse gas emissions) and the environment (i.e., water, biodiversity...

1. Adaptation to climate change Agriculture and forestry Climate change poses an increasingly severe threat to Vietnam’s agriculture, forestry, and fisheries. Rising temperatures are likely...

Development and Climate Context Pakistan's economy is characterized by macro-fiscal vulnerabilities and low and volatile growth. Pakistan's striking past success in reducing extreme poverty is at...