Food waste is a pressing issue with significant environmental, social, and economic consequences. In the EU, nearly 59 million tonnes of food waste (131 kg/inhabitant) are generated...
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Digital Europa Thesaurus
EU food chain policymaking
Making the agri-food sector more sustainable is pivotal in achieving European Green Deal (EGD) ambitions. EU regulation, innovative high-tech farming approaches, shifting consumer...
Behavioural interventions, such as nudges, are increasingly being proposed to achieve behavioural change, such as reducing consumer food waste. Consumer food waste is a pertinent...
The Farm to Fork strategy is a cornerstone of the European Green Deal. It presents the policy perspective: the case for action; the need to build a new food chain; the imperative for a just...
Food systems must serve different societal, public health and individual nutrition, and environmental objectives and therefore face numerous challenges. Considering the integrated performances of food...
Scenario Exploration System that pictures future scenarios to face food safety and nutrition challenges.