This guide explains the integration between fish culture and conventional crop agriculture and discusses how farmers can maximize the benefit of using these resources. The main concept...
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Food production value chains Gum Arabic value chain in Sudan
Strengthening the gum Arabic value chain in Blue Nile, Sinnar, Gedaref, North Kordofan...
Highlights
Irrigation is crucial for food security and climate resilience
We assess the link between agricultural intensification of smallholder farms and personal daily incomes from farming...
This analysis is composed of two parts. The evolving structure of Kenya’s agrifood system (AFS) and its contribution to national development is assessed using a series of Social Accounting Matrixes...
A new assessment of the EU bioeconomy shows that while resource efficiency is improving, there’s a growing pressure on ecosystems from forestry and agriculture.
Find out more here.
This policy note presents results from an economy-wide model to assess the expected impacts of implementing the Bottom-Up Economic Plan in Kenya.
The economywide modeling results suggest that the...
We look at the prioritisation of agricultural value chains (VCs) for the allocation of R&D resources that maximise development outcomes (poverty, growth, jobs and diets) in Senegal. This study used...
Agricultural firms in rural areas of developing countries may decide to implement aggregation schemes, typically through contract farming arrangements (CFAs). While firms’ rationale...
Good jobs are the surest pathway out of poverty. Over the last decade, rising labor incomes directly accounted for 40 percent of the drop in poverty worldwide...
The report highlights the potential to create 15 million net jobs in sectors such as sustainable agriculture, forestry, solar and wind power, manufacturing, and construction during a just...