Agriculture in West Africa faces the challenge of meeting the rising demand for food as national incomes and populations increase while production becomes more uncertain due to climate...
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CGIAR - Consortium of International Agricultural Research Centers Digital Europa Thesaurus
Crop yield
Crop yields, livestock productivity, and food nutritional content ar e all negatively impacted by climate change. Breeding resilient crops and livestock is crucial to address...
The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) is a pioneering International Organization committed to developing and improving dryland farming and agri-food systems to address the challenges of hunger...
Changes in temperature, measured in harmful degree days (HDDs), and precipitation have a significant negative impact on agricultural productivity in Nigeria, which highlights the adverse effects of extreme...
In Morocco, cereal production is below the expected potential. The adoption of best agricultural practices that reduce vulnerability to climate is a major requirement. No-tillage (NT) agriculture is a system that could...
Improving the preparedness of agricultural systems to future climate-change-induced phenomena, such as drought-induced water stress, and the predictive analysis of their vulnerability is crucial. In this study, a hybrid modeling approach...
Persistent food insecurity in the global south has triggered calls for sustainable development worldwide. Moreover, more than a quarter of the world’s population suffers from micronutrient deficiencies or hidden...