Dans le sud-ouest de la Chine, dans les contreforts himalayens, la province du Yunnan est le lieu d'une caféiculture faisant...
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Digital Europa Thesaurus
beverage industry
This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Mexican market. This Handbook provides step-by-step guides on entering the agri-food market...
This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Peruvian market. This Handbook provides step-by-step guides on entering the agri-food market...
Although the once booming tea industries in Azerbaijan and Georgia have long been in decline, interest in revitalizing the sector is gaining steam in both countries.
Tea has...
Sugar reduction in beverages: Current trends and new perspectives from sensory and health viewpoints
Highlights
Health and regulation necessitated sugar reduction in beverages were summarized.
Four main strategies for sugar reduction in beverages were emphatically compared.
Employment of...
Integration of Arthrospira platensis (spirulina) into the brewing process to develop new beers with unique sensory properties
Microalgae, and particularly the cyanobacterium Arthrospira platensis (spirulina), have attracted much attention due to their wide range of uses. The potential use of spirulina in food is mainly...
Highlights
This study analyzed major factors influencing taxed sugar-sweetened beverage (SSB) consumption in Thailand.
Understanding these factors can increase the impact of...
One of Scotland’s most prestigious whisky makers has been looking at ways of reducing its carbon footprint in the whisky-making process.
Data on production of agricultural produce (processed crops). The dataset covers the following commodities: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut...