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The new Strategic Research and Innovation Agenda (SRIA) report for Earth Observation has been published, providing a longer-term perspective for Research & Innovation, with the purpose to inform...

Safeguarding the nutrition of vulnerable children, women, families and communities in the context of polycrisis. The report was developed through a partnership between UNICEF, the World Food Programme (WFP)...

As we cross the midpoint of the 2030 Agenda for Sustainable Development and amidst stalled progress on achieving gender equality, the independent evaluation offices of UN Women, UNDP, UNFPA...

Highlights: Recipe for a Livable Planet is the first comprehensive global strategic framework for mitigating the agrifood system’s contributions to climate change. The report’s main messages are •...

Rural populations, especially small-scale producers and women, are disproportionately impacted by climate change since their livelihoods depend largely on natural resources and weather patterns. This paper...

One-Health is an umbrella term that integrates the health of the environment, humans and non-human animals. This approach is applied here to elucidate the impact of non-native invasive species on aquaculture and food security...

Progress on the United Nations Sustainable Development Goals has been insufficient, not least because of shocks such as the COVID 19 pandemic and recent wars. The cost...

Agritech services are reshaping the agriculture and food sector by enabling sustainable farm operations and efficient supply chains. This insight report is a sequel to the World Economic Forum’s...

To build sustainable, resilient, healthy, and just agri-food systems, we need to urgently rethink the way we produce, distribute, and consume food. The multiple crises of climate...

Key messages: The current debate around the need to change the way food is produced, valued, and consumed involves a wide range of actors, from civil society and expert groups...