Sub-Saharan Africa has a growing demand for poultry, but productivity in the sector has not increased to meet this demand. One major constraints in the sector is diseases.
Many farmers...
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Geographic coverage
Kenya Digital Europa Thesaurus
Farm
A large proportion of farm households in developing countries face a host of market and production risks that undermine their food security, make their income volatile, and make...
Agriculture has the potential to improve dietary diversity through farm production diversity if farming households consume what they produce. However, the linkages between...
This manual has been developed based on participatory workshops and subsequent agri-nutrition training courses in Vihiga County, Western Kenya by the Alliance of Bioversity International and CIAT. This manual...
Highlights
The scoping review assesses the taxonomy of aggregation models, identifies factors responsible for their re-emergence, analyzes their benefits to smallholders, and pinpoints the research gaps...
Food networks present varying food safety concerns because of the complexity of interactions, production, and handling practices. We investigated total bacteria counts (TBCs) and total...
We examine whether current assumptions concerning the declining resilience of family farming and the growing influence of capitalist forms of agricultural production are being confirmed in the cocoa...
Poor milk safety constitutes a persistent public health risk in Kenya. Poor milk composition, microbial contamination and adulteration is a constraint to dairy sector development. We...