The evaluation was commissioned by the independent Office of Evaluation to provide evaluative evidence for accountability and learning and was originally timed to inform the design of the following WFP country strategic...
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This report presents an overview on the impact of the global food crisis on the Asia Pacific region, with a focus on the impact on food security, nutrition, and the capacity of key actors to respond.
The...
High acute food insecurity persists across Afghanistan, as a combination of a collapsing economy and drought is depriving nearly 20 million Afghans of food, classified in Crisis or Emergency...
Levels of hunger in 2021 remain alarmingly high, with close to 193 million people acutely food insecure and in need of urgent assistance across 53 countries/territories, according...
Afghanistan’s protracted food crisis has deepened and widened with a record high of nearly 19 million people experiencing high levels of acute food insecurity, classified...
The economic recovery in South Asia continues, despite the ferocious resurgence of COVID-19 earlier this year. This recovery has not undone all the harm caused by the crisis, and targeted...
Key highlights COVID-19 and other shocks In the 12 provinces surveyed, 61 percent of the interviewed agricultural households faced various forms of idiosyncratic and covariate shocks between...
Nearly 11 million people in Afghanistan are experiencing high levels of acute food insecurity (IPC Phase 3 or above) due to conflict, COVID-19, high...
FEWS NET, the Famine Early Warning Systems Network, is a provider of early warning and analysis on acute food insecurity. Created in 1985 by the US Agency for International Development...
Food insecurity remains alarmingly high in Afghanistan with continuing conflict, widespread unemployment, and price hikes, all exacerbated by the impacts of the COVID-19 pandemic. Around 10.9 million...