The agri-food system (AFS) employs about one third of the global workforce and contributes about one third of global greenhouse gas (GHG) emissions. This together with its...
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Food Jobs
Ghana’s rising population, coupled with erratic weather patterns and soil nutrient deficiencies, pose a significant challenge to food crop production. In responding to universal calls for actions...
Basic data on enterprises by NACE Rev. 2 activity and size class, expresed in absolute number and percentage. Basic information includes share of employees with university education...
Data on number and percentage of enterprises by NACE Rev. 2 activity and size class, and by main types of innovation (e.g. Product innovative enterprises only; process innovative...