Key messages: Climate change and malnutrition are two of the greatest challenges facing humanity today. A common set of risks and vulnerabilities across people and societies means...
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The thematic assessment of invasive alien species and their control produced by the Intergovernmental Science Policy Platform on Biodiversity and Ecosystem Services ( IPBES) critically...
This guide explains the integration between fish culture and conventional crop agriculture and discusses how farmers can maximize the benefit of using these resources. The main concept...
The world is facing a confluence of crises that threaten the very survival of humanity. All of these crises – and ways to prevent and navigate them – are addressed holistically...
Introduction Stunting or linear growth faltering, measured by length-for-age Z-score (LAZ), remains a significant public health challenge, particularly in rural low-income and middle-income countries. It...
Civil conflict began in Ethiopia in November 2020 and has reportedly caused major disruptions in access to health services, food, and related critical services, in addition to the direct...
Interlinking the human rights to water and sanitation with struggles for food and better livelihoods
Safe and secure access to drinking water and sanitation are human rights that are vital to social, economic, and environmental wellbeing. While interpretations of these rights often...
Aim: the report aims to provide a comprehensive overview of the main drivers of the current food insecurity situation in the Grand Sud and its impact on affected households across humanitarian...
The worldwide interest in cultivating quinoa (Chenopodium quinoa, Willd.) is mainly due to the plant's hardiness and its strong nutritional potential. It is one of the main foods of the Andean...
Growing population, urbanization, increasing demand for agricultural and industrial production, economic growth, and climate change are putting water resources under ever-increasing strain (pdf)...