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Biosolutions such as those used for soil fertility, pest management and livestock disease management, offer a viable transition option for sustainable agri-food systems in...
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nature-based solutions
The 2022 report builds upon and complements the 2021 report. The first report includes topics ranging from food systems to gender and water that are not repeated here...
Highlights
In Chapter One: Relishing our Roots: Celebrating the Traditional Food of Africa we explore and celebrate our diverse cultures of traditional foods, diets and...
Resilient Food Systems (RFS) promotes a holistic approach to enhancing agricultural productivity and restoring degraded landscapes in smallholder farming systems.
This report showcases the achievements and...
Prepared for the 15th meeting of System Council held on March 8-9, 2022, this report proposes an external review of the second set of 12 CGIAR Initiatives proposals.
The...