In this document we present a general characterization of the food systems in the department of Caquetá, Colombia, based on a review of the literature, with a particular emphasis on livestock and cocoa. It is worth mentioning...
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Colombia Digital Europa Thesaurus
greenhouse gas
The objective of this note is to map the global finance landscape that is relevant to the CGIAR Research Initiative on Low-Emission Food Systems (the Project). The note is part of the initial research phase...
CONTEXT
Colombia has a total of 27.2 million heads of cattle, ranking fourth among the Latin American countries. Identifying sustainable strategies to mitigate greenhouse gas...
The MitigatePlus: Low-Emission Food Systems Initiative aims to contribute to low-emission food systems development and reduce net annual greenhouse gas emissions (GHGE) from food systems...
KEY MESSAGES
Centering food systems transformation within climate change action is critical to cutting emissions and delivering on the target to limit global warming to 1.5°C...
CONTEXT: During crises, adaptation or recovery measures or plans at local or national scales may not necessarily address longer-term or structural problems such as climate change...