Highlights: During the COVID-19 pandemic it became widely understood that strong supply chains have the power to save lives. Many countries face a myriad of challenges...
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public health
Background
Global food systems are failing adolescents. Poor diet quality driving malnutrition among adolescents around the world and the quality of foods eaten by...
Objective: To examine inequalities and opportunity gaps in co-coverage of health and nutrition interventions in seven countries.
Methods: We used data from the most recent (2015–2018) demographic and...
We study the effect of conflict in Nepal on dietary diversity as proxied by food consumption scores (FCS). By comparing pre-violence and peak-violence data and using household fixed effects...
Over recent decades, South Asia has made remarkable progress in improving the health of mothers and children. But the year 2020 brought a great shock to South Asia...