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For the last four years, the Global Report on Food Crises (GRFC) has provided an annual, consensus-based overview of the severity, magnitude and drivers of theworld’s food crises. The GRFC...

These reports describe the food supply and agricultural situation in countries or subregions experiencing particular food supply difficulties. They also alert the international community on measures...

Short reports describe an alarming food security situation that is developing in countries or subregions. They also alert the international community on measures to be taken. The alerts are...

GIEWS Updates describe anomalous food supply and agricultural situations in countries or subregions. The reports are intended to alert the international community and outline measures to be taken...

The Global Report on Food Crises tracks the numbers and locations of acutely food-insecure people most in need of emergency food, nutrition and livelihood assistance during the peak or worst...

Take a look at the new estimates of world's food loss from production up to retail.