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Common bean (Phaseolus vulgaris L.) is an important crop with potential for improving food and nutrition security, economic opportunities, and agroecosystems. Burundi and Zimbabwe are at risk of food...

The agri-food system (AFS) employs about one third of the global workforce and contributes about one third of global greenhouse gas (GHG) emissions. This together with its...

Investing in farmers – or agriculture human capital – is crucial to addressing challenges in our agrifood systems. A global study carried out by the FAO Investment Centre...

This new version of the Territorial Economic Data viewer (TEDv) provides a comprehensive territorial data visualization (at NUTS levels 0, 1, and 2) of EU R&I...

Africa’s pulse report of October 2022 discusses short-term measures combined with medium- to long-term policy actions that can strengthen African countries' capacity to build resilience...

The Rwanda CCDR highlights key interventions that are needed in Rwanda to strengthen climate resilience in the context of country’s development priorities and its commitments under the Paris Agreement...

A first step in evaluating the effects of agricultural investments in developing countries to recognize that policy makers will almost certainly have multiple objectives. Even policy makers...

This report discusses the impact of the COVID-19 pandemic on the overall Egyptian economy from a macro perspective, presents two case studies on its impacts on specific value chains, and assesses...

Data on government expenditure by sector (central, local government, etc.), function (e.g. agriculture, forestry, fishing and hunting, waste management, environment protection, etc.) and type...