The paper provides a review of the work on financing the transformation of food systems done by the author and colleagues at IFPRI. The analysis discusses the objectives of that transformation (related to the Sustainable Development Goals...
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social protection Sustainable development goals
This paper, prepared by the World Bank Group and UNICEF, presents estimated trends in child poverty from 2013 to 2022, based on three international poverty lines: $2.15 (extreme...
The publication provides a comprehensive overview of the evolution of social protection on a global scale, spanning from the 1990s to the present.
The publication provides a comprehensive overview of the evolution of social protection on...
The COVID-19 pandemic is a major economic shock, throwing into question the resilience of the agrifood sector at this stage, particularly in developing countries where self-employed, wage and informal workers are...
Key messages
By disrupting economic and livelihood activities, t he COVID-19 pandemic caused a dramatic economic downturn in Asia and the Pacific and exacerbated hunger and food...
Key messages
Africa is not on track to meet the food security and nutrition targets of Sustainable Development Goal 2 . After a long period of improvement...
Brief prepared by Research Partners of the Scientific Group for the Food Systems Summit. Considering the total number of people affected by moderate or severe levels of food insecurity, an estimated...
The 2020 report on the State of Food Security and Nutrition in the Asia and Pacific region, provides an update on progress towards the 2030 targets (SDGs and WHA) at the regional and country level...
Lao PDR’s economic growth is projected to decline in 2020 due to the impact of the COVID-19 pandemic and measures to contain its spread, to 1 percent in the baseline scenario and negative...