Highlights: Households in SSA's secondary cities mainly purchase food from open-air markets. While price matters, households shop based on preferences for whole foods. Food...
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household Market
This study investigates the relationship between farm household participation in sugarcane production and food security in the main sugarcane-producing sub-regions of Busoga, Buganda, and Bunyoro of Uganda. Analysis is based...
Highlights: Study explores determinants of household food security and dietary diversity of women in rural Madagascar. Frequent market participation is associated with lean period food security...
Food waste (FW) is a key challenge on the sustainable development agenda of countries worldwide. The lack of FW data and insights from its analysis about quantities, causes, and characteristics...
Agricultural and food policies are increasingly asked to do more to improve the dietary quality of populations in lower and middle income countries (LMICs), especially severely malnourished...
This study examines the relative contributions to dietary diversity of the diversity of plant and domesticated animal species which rural households produce or collect, i.e., nonmarket food sources...
Europe’s chicken exports to Africa have long been criticised for their negative effects on local producers. However, while cheap chicken imports may hurt...
Highlights
Large proportions of the Indian population consume worrying low levels of fruit and vegetables.
Income and price are key drivers of household consumption.
Caste...
Highlights
A new metric of food purchase diversity is used to measure food market participation.
Households with higher food market participation had higher dietary diversity...
Improved access to markets can influence household dietary diversity, consumption expenditure, and food security through multiple pathways. Market access can increase smallholder...