Highlights: During the COVID-19 pandemic it became widely understood that strong supply chains have the power to save lives. Many countries face a myriad of challenges...
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Digital Europa Thesaurus
COVID-19 nutrition
Key Messages:
Global hunger, measured by the prevalence of undernourishment (SDG Indicator 2.1.1), affected between 691 and 783 million people in the world in 2022, 122 million...
Key messages
To preserve their functionality and ensure the food security, nutrition and livelihoods of millions of people, agri-food systems must become more resilient to increasing...
IFPRI’s 2022 Annual Report presents highlights from our research work in low- and middle-income countries and on global challenges. In 2022, IFPRI provided critical analysis on the food...
The 2022 MPI Report finds that reducing poverty at scale is possible and unveils new 'poverty profiles' that can offer a breakthrough in development efforts to tackle the interlinked aspects...
Key Messages
At the beginning of 2020, national school feeding programmes delivered school meals to more children than at any time in human history, making school feeding...
This book provides a comprehensive analysis on the relationship between nutrition, health, climate change, environment, agriculture and sustainable development, with a special interest in sustainably enhancing Africa’s nutritional...
The purpose of this review is to assess the extent to which the research outputs of Flagship 3, cluster on The Policy Environment for Value Chains (cluster 3.1) of the CGIAR Research Program on Policies...
Aim: the report aims to provide a comprehensive overview of the main drivers of the current food insecurity situation in the Grand Sud and its impact on affected households across humanitarian...
Levels of hunger in 2021 remain alarmingly high, with close to 193 million people acutely food insecure and in need of urgent assistance across 53 countries/territories, according...