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This publication presents the results of the Resilient Food Systems programme which aims to strengthen policy dialogue and decision-making in 12 countries in Sub-Saharan Africa. It reviews the transformations...

Highlights: This report highlights the transformative potential of regenerative, agroecological, and Indigenous food systems and calls for a substantial increase in funding to 2040 and beyond. Commissioned by philanthropic foundations active...

The R4 Rural Resilience Initiative is WFP’s flagship approach for integrated climate risk management. The initiative combines four risk management strategies: improved natural resource...

This paper surveys the status of refugee entrepreneurs in several world regions and offers a menu of possible actions that governments, development partners, and private sector actors (including local...

Since 2001, the IFAD-GEF partnership has responded to global issues, and the current portfolio totals more than US$300 million across 35 worldwide projects and US$1.9 billion in co-financing...

Resilient Food Systems promotes a holistic approach to enhancing agricultural productivity and restoring degraded landscapes in smallholder farming systems. This report showcases the achievements and innovations of...

On a yearly basis, WFP PRO (SSTC Unit) shares insights into progress made under the Ministry of Agriculture and Rural Affairs of China (MARA)-WFP Global SSTC initiative...

The evaluation was commissioned by the WFP Office of Evaluation to provide evaluative evidence for accountability and learning to inform the design of the next country strategic plan (CSP) for Kenya. The...

This fourth edition of the WFP Eastern Africa Regional Achievements reflects WFP's capacities in numerous domains, among them emergency preparedness and response, food system, gender...

In drought affected areas of Kenya, Ethiopia and Somalia, 22 million people are acutely food insecure and 5.1 million children are acutely malnourished. In 2023...