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The EU fisheries and aquaculture products (FAPs) market is largely dependent on external producers. Some of the imports entering the EU market come from countries with lenient regulations. This study...

Fisheries and aquaculture have the capacity – if supported and developed in a regulated and environmentally sensitive manner – to contribute significantly to improving the well-being of poor and disadvantaged communities...

The dataset stores harmonised data on biomass supply, uses and flows in the EU compiled by the JRC Units contributing to the Biomass assessment study. This dataset mirrors the diagrams displayed...

This report explores effective policy solutions to the current and future challenges related to food security in the countries of the Association of Southeast Asian Nations (ASEAN). While robust GDP...

Fish consumption can reduce malnutrition in many fish-producing low-income countries. Despite concerted efforts to develop capture fisheries and aquaculture in many low-income countries, fish...

This report explores effective policy solutions to the current and future challenges related to food security in the countries of the Association of Southeast Asian Nations (ASEAN). While robust GDP...

Hand-in-Hand is an initiative of the Food and Agriculture Organization of the United Nations (FAO) to accelerate agricultural transformation and sustainable rural development to eradicate poverty (SDG1) and end hunger and all...

GLOBEFISH is the unit within the FAO Fisheries and Aquaculture Department responsible for information and analysis on international fish trade and markets, jointly financed through FAO Regular Programme...

We evaluate the current status of the global marine fisheries using the frameworks of conflict, food security and vulnerability. Existing trends suggest that there is likely to be greater...