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Feedback, a UK and Netherlands based organisation campaigning for sustainable and ethical food, has published a report linking the Norwegian salmon farming industry to poor nutrition and livelihood...

Highlights: Modelling of fish supply and demand to 2030. Capture fish production expected to be stagnant in the future. Different scenarios for future aquaculture production. Aquaculture essential...

The annual meeting of the International Commission for the Conservation of Atlantic Tunas (ICCAT) ended on 20 November in New Cairo, Egypt. ICCAT members adopted recommendations to promote sustainable...

As the pace of climate change is increasing, it is more important than ever to conserve, characterize and sustainably use genetic resources for food and griculture. Over millennia farmers, livestock...

A lot of work has been undertaken to assess and address food loss and waste (FLW) in fish value chains. This website provides a platform to access this information, and provides...

Today, the European Commission presents its first-ever voluntary review on Sustainable Development Goals (SDGs) at the UN High-level Political Forum on Sustainable Development. Find out...

Tropical and temperate coral reefs connect natural and human systems in a way that supports long-term human development and well-being, and marine biodiversity. The enormous abundance and diversity of...

Get detailed insights into the trends of all economic activities based on the oceans, seas and coasts.

Get detailed insights into the trends of all economic activities based on the oceans, seas and coasts.