Highlights: Societal attitudes towards GM foods in the MENAT region are predominantly negative. People in the MENAT region have poor levels of knowledge about GM...
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Digital Europa Thesaurus
animal feedingstuffs crop production
While animal-source foods contribute to 16% of the global food supply and are an important protein source in human diets, their production uses a disproportionately large fraction...
The current EU legislation on GMOs and food and feed containing GMOs requires analytical testing to support traceability of these products on the market. Here the European Network of GMO...
Many livestock and aquaculture feeds compete for resources with food production. Increasing the use of food system by-products and residues as feed could reduce this competition. We gathered...
Highlights:
The EU’s agri-food trade model revolves around importing low-value raw products, such as cocoa, fruits and soybeans, and exporting high-value ones like wine...
Total utilised agricultural area (UAA) is projected to slightly decline over the outlook period, to 160.5 million hectares in 2031. This reduction is due to lower yields making...
This book of Abstracts relates to the MycoTWIN-MycoKey INTERNATIONAL CONFERENCE hold in Bari (Italy) in November 2021.
It is organised in 6 sections:
- Biodiversity & toxigenic fungi...