Highlights: Gender differences have been proven to exist throughout all stages of the food system. Just food transition literature tends to overlook implications of gender...
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This issue of LEISA, a journal of agroecology, highlights how perspectives such as intersectional feminism and indigenous cosmologies, along with agroecology, have been transforming our economy and society...
This publication showcases initiatives that have been successfully implemented to help youth build resilience in the agrifood system, despite the severe consequences of climate change and formidable social...
Persisting inequalities between women and men continue to undermine global efforts to end hunger, improve nutrition and promote sustainable agriculture and inclusive agri-food systems. Achieving...
Women’s decisionmaking indicators are widely used in social science research, though insufficient attention is given to measurement issues. We interrogate variations in indicator construction...
A systematic review was conducted to identify all studies that were published between 1988 and 2008 reporting micronutrient intakes of women in resource-poor settings. Inclusion criteria...