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Geographic coverage Global Digital Europa Thesaurus fishery management
PUBLICATION | 2023
Around two-thirds of assessed fish stocks reported in the OECD Review of Fisheries 2022 are in good health, but nearly one in five do not meet sustainability...
PUBLICATION | 2024
Small-scale fisheries (SSF), including fishers and fishworkers together with their communities and organizations, are among the world’s most effective contributors to safeguarding aquatic resources and environments...
PUBLICATION | 2023
Food insecurity, hunger and malnutrition have been on the rise in recent years, due to disruptions such as the COVID-19 pandemic, increasing climate shocks and conflicts. Decades of steady...
PUBLICATION | 2023
In 2022, household spending on fishery and aquaculture products in the EU-274 surged by nearly 11% compared to 2021, accelerating the upward trend that began in 2018. The 2022 increase was...
PUBLICATION | 2023
Fisheries are supposed to be for the benefit of society, producing food, providing livelihoods and enabling cultural continuity. Biological productivity goals for fish stocks operationalised through...