The issue of food fraud, safety and contaminants remains a topic of public concern, as it has been aligned to potential food scarcity. However, nanotechnology presents a promising...
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food safety nanotechnology
Over the course of the last several decades, nanotechnology has garnered a growing amount of attention as a potentially valuable technology that has significantly impacted the food industry. Nanotechnology...
Exposure to mycotoxins is a worldwide concern as their occurrence is unavoidable and varies among geographical regions. Mycotoxins can affect the performance and quality of livestock production and act as carriers...