This desk review study was commissioned by the European Commission/ DG INTPA to better understand the relationships between agroecology (AE), responsible value chains and agricultural and food...
Search results (39)
Showing results 1 to 10
Geographic coverage
Ghana Digital Europa Thesaurus
value chain
This publication presents the results of the Resilient Food Systems programme which aims to strengthen policy dialogue and decision-making in 12 countries in Sub-Saharan Africa. It reviews the transformations...
Ghana experienced rapid economic growth with an annual GDP growth rate of 6.6 percent between 2009 and 2019 (GSS 2023). Restrictive COVID-19 policy measures...
The Food Systems Integrated Program (FSIP), led by FAO and IFAD, will direct $252 million in project financing and $2.2 billion in co-financing to 32 countries. The FSIP...
This note summarizes lessons and practices deployed in embedding climate resilience into the design of projects that received catalytic funds from The Africa Climate Resilience Investment Facility (AFRI-RES). It...
The effects of the COVID-19 pandemic on food and agriculture have been felt all over the world. As the pandemic unfolded, considerable attention began to be paid to the resilience of agricultural...
Farmers in sub-Saharan Africa do not have much choice of quality seed of vegetable cultivars adapted to local growing conditions and consumer demand. Only a handful...
Introducing small-scale irrigation can bring opportunities for empowerment and exclusion. To support equity and inclusion, projects must go beyond technology access alone. Situated outside...
The aim of this synthesis paper was to describe some of the commonly occurring trade-offs between social and environmental impacts in the VCA4D case studies, and to identify promising situations (“win-win...
Poverty reduction through rural development can be supported by the engagement of smallholders in commercial value chains that are based on rewarding market prices for the creation of inclusive...