Climate change and global politics pose potential threats to food security by impacting crop productivity and food availability. Short-term variability resulting from climate change and global...
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sustainable agriculture
Climate change continues to affect food production and farmers incur additional costs to adopt appropriate adaptation strategies to combat its effects and attain food security...
This report describes a breakthrough model for financing and collaboration to support farmers and accelerate the transition to sustainable food production . Food production changes are urgently needed...
Trade-off analysis (TOA) is central to policy and decision-making aimed at promoting sustainable agricultural landscapes. Yet, a generic methodological framework to assess trade-offs in agriculture is absent, largely...
Building up the resilience of farming systems requires implementing short- and long-term climate adaptation strategies at different scales. At the farm level, sustainable cropping practices may ensure...
PRIMA is a public-public institutionalised partnership between the European Union and 20 Participating States established under article 185 of the Treaty on the Functioning of the European Union. The partnership is a good...
Highlights: CSA farmers readily understood its significance in terms of advancing social value. Farmers take on the responsibility of tending the Earth on behalf of their members. A strong...
Food security and the environmental impact of agriculture remain crucial sustainability challenges facing our world today. Genome editing technology has been increasingly applied...
Expanding organic farming and agricultural lands in the EU is at the heart of the European Green Deal’s initiatives. Organic farming uses natural substances and processes to produce food and brings...
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