The present study assesses the impact of the Covid-19 pandemic-induced income shocks on dietary diversity in India using eight waves of the Centre for Monitoring Indian Economy–Consumer Pyramids Household...
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income pandemic
The coronavirus disease (COVID-19) risks rolling back many of the efforts and global successes recorded in reducing poverty and food insecurity. We undertake a systematic search and review...
Highlights
The proportions of moderately food insecure was 23.0%, while those severely food insecure were 17.8%.
Married women were 0.38 times less...
Key findings:
This article discusses the following six cross-cutting lessons from the emerging microeconomic literature on changes in food insecurity associated with the COVID-19 pandemic:
Food insecurity increases...
This policy note summarizes results of a study on the impact of COVID-19 on dairy value chains in Uganda. We use a stack survey consisting of 1616 dairy farmers, 695...
In this policy piece, we investigate the coronavirus disease 2019 (COVID-19)–food-insecurity migration channel and develop a policy agenda. The interaction between COVID-19 and the drop in economic activity will...
The policy measures of the government of Nigeria to restrain the spread of COVID-19, particularly in the initial three months (April – June 2020) led to significant disruptions to household livelihoods...
This paper examines the continuing effects of COVID-19 and exposure to weather extremes on income, dietary, and migration outcomes in rural Guatemala. We rely on a comprehensive longitudinal survey of 1,612...
This report documents and explores the early economic impacts of COVID-19 (coronavirus) on households and businesses in Vietnam, leveraging unique information collected by the World Bank COVID-19 household and firm...