In line with global trends, Kenya has seen a significant temperature increase of 0.3°C to 0.6°C per decade, impacting key sectors like agriculture and water resources.
Search results (31)
Showing results 21 to 30
Related organisations
AGRA - Alliance for a Green Revolution in Africa
Food loss and waste has emerged as a global crisis that demands our immediate attention.
Africa has an estimated 33 million smallholder farms.
The Common African Agro-Parks Programme (CAAPs) is aimed at boosting regional trade for agricultural commodities by increasing locally processing of key agricultural products. The CAAPs will help...
First regional meeting to drive Common African Agro-Parks vision: Working together to unlock Africa’s agricultural potential
Regional Economic Communities in Africa are set to meet this week to drive forward a proposal for mega agro-industrial hubs across the continent that would boost agricultural development....
From Dialogues to Clear Action Plans: Kenya’s Path to Sustainable Food Systems – The 2024-2030 Kenya Food Systems and Land Use Action Plan
Kenya, like many nations across the globe, faces a critical challenge: transforming its food systems to secure a brighter future for its people, nature, and the climate.
AGRA in partnership with the Cereal Growers Association (CGA) convened a pre-planning preparation forum with key stakeholders to reinforce regenerative agriculture practices in Makueni and Kitui counties.
Imagine a world where smallholder farmers can not only sustain their enterprises but also expand them, thriving in their pursuit of success.
Highlights:
With its vast arable lands and youthful population, Africa holds the potential to not only ensure food security for its people but also play a...